Restaurant Visenten

Today's lunch week 38

We offer lunch every day between 11:30 AM and 2:00 PM.
Subject to change.

Game of the week:
Fried steak of David deer with potato cake, onion sky, pickles and baked tomato
195 SEK

Fish of the week
Butter-fried whiting, white wine sauce on lobster and crayfish, served with shrimp, egg, dill and lemon
225 SEK

This week's vegetarian
Sriracha-glazed carrots with whipped feta cheese, served with roasted chickpeas, herb salad and lemon vinaigrette
205 SEK

Restaurant Visenten

Today's lunch week 23

We offer lunch every day between 11:30 AM and 3:00 PM.
Subject to change.

Starter

Game stew à la Eriksberg
Served on homemade bread with browned butter, grated Guldklimp, pickled mushrooms, horseradish and baked egg yolk cream
175 SEK

Main course

Game of the week
Biff Lindström on fallow deer, served with caramelized onions, parsley butter, red wine sauce and roasted potatoes
195 SEK

Fish of the week
Summer sour fish stew with mussels, aioli and croutons
225 SEK

This week's vegetarian
Schnitzel on pointed cabbage, served with bean ragout, capers, ramson emulsion and lemon
205 SEK

Dessert

Creme Brulee
125 SEK

 

Restaurant Visenten

Bistro menu

We offer the bistro menu every day between 11:30 AM and 5:00 PM.
Subject to change.

Cheese & charcuterie platter
175 SEK

Eriksbergs fish stew
Served with smoked whitefish from Blekinge, blue mussels, aioli and crispy bread
305 SEK

Deer burger
Served with cheddar, mustard cream, brioche, lettuce, tomato and cucumber
(Vegetarian with legume steak available)
225 SEK

Bisentburger
Served with lingonberry ketchup, cream on Västerbottensost cheese, brioche and caramelized onions
(Vegetarian with legume steak available)
295 SEK

Eriksberg's venison meatballs
Served with new potatoes, cream sauce, lingonberries and cucumber
275 SEK

Creme brûlée
95 kr

Cake of the day
55 SEK

Children's menu

Fries with aioli
80 SEK

Eriksberg's venison meatballs
Served with new potatoes, cream sauce, lingonberries and cucumber
145 SEK

Deer burger
Served with lettuce, tomato and cucumber on the side
145 SEK

Information

Open every day of the year
Breakfast served 07:00–10:00
Lunch served 11:30–14:00
Bistro menu served 11:30–17:00

Telephone number: +46 454 56 43 00
Email address: restaurang@eriksberg.se

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